Fried Fish and Liver Dices with Chinese Garlic21/01/2011
Fish can be cooked with duck’s liver, fish is delicate, and liver is fragrant, it is very beautiful when cooking them together.
Ingredients: fish 150g,
duck’s liver 150g,
Chinese garlic 50g.
Directions: 1)make fish dices and liver dices, and then, cut Chinese garlic.?
2)stir-fry the fish dices and liver dices for a while, and then, take them out.
3)stir-fry the Chinese garlic until there is some fragrance, and then,